Harvesting Success 2017
Oct
14
6:00pm 6:00pm

Harvesting Success 2017

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Join us for St. Andrew Nativity School's fourth annual Harvesting Success dinner and auction on October 14th, 2017. Student led tours of the school begin at 6:00 pm, with dinner starting at 7:00 pm. Enjoy a delicious gourmet family-style meal prepared by local chefs Sarah Schafer of Irving St. Kitchen, Matt Sigler of Renata, Rick Gencarelli of Grassa, and James Layton of Southland Whiskey Kitchen, as well as Northwest wines and spirits. 

For sponsorship information please contact: rgerber@nativityportland.org

PURCHASE YOUR TICKETS OR SPONSOR A TABLE 

Harvesting Success Ticket
from 175.00
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Harvesting Success Table Sponsorship
from 1,500.00
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We are very grateful to our restaurant partners and their Chefs for contributing their time and energy to this event. Please visit their restaurants and experience their excellent food!

Chef Sarah Schafer

Chef Sarah Schafer

Chef Matt Sigler

Chef Matt Sigler

Chef Rick Gencarelli 

Chef Rick Gencarelli 

Chef James Layton

Chef James Layton

Additional thanks to live auction and food sponsors: 

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